Try the original local specialties prepared by our chef Martin Frankl and his team in the Hotel's Restaurant and the Winter Garden. Our restaurant offers a wide range of top quality meals from traditional Slovak dishes to international cuisine that will suit every palate along with the selection of fine wines. A romantic atmosphere is strengthened by the fireplace with a log fire.
Breakfast is served in a form of buffet; lunch and dinner are a la carte. The selection of drinks, cocktails end coffees will be offered by our professional barmen.
Straight from the ski slopes, why not try the choice of warm and cold drinks in the friendly apres ski bar and enjoy our hospitality.